Ohio Golf Journal February 2020

meatballs, burrata mozzarella, pear salad, seafood pizza, and chicken parmigiana. Leave room for dessert, the key lime pie is so good that it might be the best to be found. Hopefully, when you visit Al Fresco’s, your waiter will be Lewis, who is kind, courteous, engaging, and entertaining. 7KH QH[W WLPH \RX ĆQG \RXUVHOI LQ WKH 3DOP Beach area, don’t miss this truly fabulous VKRUW FRXUVH DQG ĆQLVK RII \RXU URXQG ZLWK D delicious meal at one of the BEST ocean side eateries in the country, Al Fresco’s. Find out more at: www.golfontheocean.com Ohio Golf Journal Golf Travel

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